Breakfast: Yogurt, granola, blueberries, tazo green tea
Lunch: Avocado/chickpea GF tartine & eggplant soup, jasmine green tea
Snack: Hummus, rice crackers, GF mint macaron
Dinner: Lentil stew, green salad and toast. Dark chocolate & mint tea.
Lots of tea today! I met up with my friend Kim who recently had a baby. We went to Le pain quoditien, which is a healthy french cafe I guess. I love their avocado tartine so I opted for the GF option, but it was so tiny I had to get some soup as well. Not such else is new. It's difficult to see an improvement on my skin b/c its been very cold that always makes my face very dry and red.
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